Awards for Fruits & Veggies Highest in Pesticides!
The nonprofit organization Environmental Working Group studied over 90,000 pieces of non-organic fresh fruits and vegetables to
come up with the new 2010 “Dirty Dozen” list of non-organic produce highest in pesticides! They found that “people who eat five fruits and vegetables a day from the Dirty Dozen list consume an average of 10 pesticides a day.” That is pretty disturbing and another reason to choose organic produce!! At the end I included the EWG’s previously created list of the “Best 15” non-organic fresh produce picks that are lowest in pesticide residue, averaging 2 pesticides per day…
WORST 12 (Dirty Dozen) Always buy these organic
- Celery
- Peaches
- Strawberries
- Apples
- Blueberries
- Nectarines
- Bell Peppers
- Spinach
- Kale
- Cherries
- Potatoes
- Grapes (Imported)
BEST 15 Non-Organic
- Onions
- Avocado
- Sweet Corn
- Pineapple
- Mangos
- Sweet Peas
- Asparagus
- Kiwi
- Cabbage
- Eggplant
- Cantaloupe
- Watermelon
- Grapefruit
- Sweet Potato
- Honeydew Melon
My recommendation is to only buy organic whenever possible and if you are unable to buy organic or it is not available, only buy/consume from the “Best 15” list and avoid the “Dirty Dozen” foods 100% unless organic! And in case you are wondering if simply washing your non-organic produce is enough to eliminate the pesticides, it’s not. It does help but does not do the job.
References:
- 1. www.ewg.com
- 2. Natural Food Merchandiser
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